Tenuta Duca Marigliano
21 August 2018

Casa Coloni & Bistrot,
two philosophies of excellence


What helps make Tenuta Duca Marigliano a hotel unique in its kind is the multitude of experiences that it is able to ensure guests.

Among these, there are also those of gastronomic nature, which have two different souls in the two restaurants that complete each other. Casa Coloni is modernity, elegance, class. It is the place where tradition is sublimated by meeting contemporaneity.
It is the space for a refined lunch, for a dinner ready to become an event, the place where you can be enchanted by the aesthetics of surprising dishes, where you can taste a fine wine or live a romantic appointment by candlelight.
The Bistro instead reveals a more truthful soul. Here, at the centre of everything, there is the raw material, made to stand out through a total enhancement.
It is the Cilento brought to the table. It is a strong, total and definitive meeting with the culture represented by the local food and wine.
The absolute protagonists are the products in all their beauty, in all their flavour, with colours and perfumes ready to capture you in every moment.

It is the place where to live an intense, unique and unforgettable journey that begins with the choice of a wine, perhaps recommended by our wine expert, and which continues by combining cold cuts, cheeses, fine pieces of grilled meat.